1. Preheat your oven to 180°
2. Break the eggs into your salad bowl
3. Add the grated zucchini, cubed feta, tomatoes cut into
4, milk and salt and pepper.
4. Put it all in a dish and bake for about 25 minutes at
180°
5. When you take it out of the oven, let it cool a little then put it in the fridge for at least 1 hour
6. To be enjoyed with salad, it's perfect