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Candied Bacon

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The Food Mentor
@thefoodmentor

A last minute holiday appetizer idea. It’s always a hit and is less work than it seems.

    Servings
    6
    Prep time
    5 min
    Cook time
    20 min
Category
Appetizers / Starters
Ingredients
Directions

Line a baking pan with aluminum foil. Make sure the pan is completely wrapped or the sugar will stick to the pan.

Place a sheet of parchment paper in the pan if you have it.

Preheat oven to 400 F. Toss the bacon in a bowl with the brown sugar. Layout the bacon on the sheet without overlapping the pieces.

You may need a second pan depending on the size of the bacon.

Bake in the oven for 16-18 minutes or until golden. Drain on a rack and let cool.

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